Probably the biggest menu news this week is CAVA adding its first seafood item to its menu — salmon. While it’s true that CAVA is a Mediterranean concept and salmon’s not a Mediterranean ...
Explore CAVA's menu for curated bowls, pitas, salads, dips, drinks or spice it up with your own Mediterranean creation!
Discover the mouthwatering flavors of Cava's Mediterranean-inspired cuisine. Enjoy fresh ingredients and bold flavors at our restaurant.
Dubbed the Champagne of Spain, cava is a sparkling wine with small, fine bubbles from the Cava Denominación de Origen (D.O.) area. It can be white or rosé (rosado).
The Spanish word cava (pl. cavas) means "cave" or "cellar", as caves were used in the early days of cava production for the preservation or aging of wine. [2]: 143–144 Spanish winemakers officially adopted the term in 1970 to distinguish their product from French champagne.
Cava is Spain's iconic sparkling wine style, and the Iberian Peninsula's answer to Champagne. The traditional grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne grapes Chardonnay and Pinot Noir are also now being used.
Cava just added its first seafood option, featuring a sweet-tart glazed fillet and two new bowls designed to highlight the bold, Mediterranean-inspired flavors.
Does Cava's Growth Runway to 1,000 Restaurants Warrant a Valuation of Nearly 200 Times Earnings? The market loves Cava's rapid expansion story, but the company's fundamentals are slipping.
Does Cava's Growth Runway to 1,000 Restaurants Warrant a Valuation of ...
Let's learn 'What is Cava' and what makes it unique. You'll be surprised to know that Cava is far closer to Champagne than it is to Prosecco.